Detecting the Freshness and Class of the Fish using Multispectral Imaging

Simple item page
dc.contributor.authorHerath, Sanjaya
dc.contributor.authorWeerasooriya, Hashan
dc.contributor.authorRanasinghe, Yasiru
dc.contributor.authorBandara, Chaminda
dc.contributor.authorEkanayake, Mevan
dc.contributor.authorHerath, Vijitha
dc.date.accessioned2021-01-11T09:42:57Z
dc.date.available2021-01-11T09:42:57Z
dc.date.issued2020
dc.identifier.citationDetecting the Freshness and Class of the Fish using Multispectral Imaging. IRC-2020, June 2020.SLTC, Sri Lanka.en_US
dc.identifier.urihttp://repo.sltc.ac.lk/handle/456/78
dc.language.isoen_USen_US
dc.publisherSri Lanka Technological campus - IRCen_US
dc.subjectDeep learningen_US
dc.subjectfish grade classificationen_US
dc.subjectmultispectral imagingen_US
dc.titleDetecting the Freshness and Class of the Fish using Multispectral Imagingen_US
dc.typeOtheren_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
RRSG-2nd_paper_46.pdf
Size:
190.38 KB
Format:
Adobe Portable Document Format
Description:
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.71 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

IRC 2020