Evaluation of the Efficacy of Cold plasma Treatment on the Quality of Nutritionally Enhanced Vegetable Extract Based Milk Powder Intended to be Used for a Healthy Shot

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Date

2023

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Department of Biosystems and Biotechnology, SLTC Research University, Padukka Sri Lanka.

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Spray Drying, Cold Plasma Treatment, Milk Powder, Powder Analysis, Scanning Electron microscopy, Nutrition

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Fernando, W.S.U. (2023). Evaluation of the Efficacy of Cold plasma Treatment on the Quality of Nutritionally Enhanced Vegetable Extract Based Milk Powder Intended to be Used for a Healthy Shot. Department of Biosystems Engineering, SLTC Research University, Padukka Sri Lanka.

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https://repo.sltc.ac.lk/handle/456/537

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